Head Chef
Accor Zobrazit všechny práce
- Praha
- Trvalý pracovní poměr
- Plný úvazek
- Creating and regularly updating the menu
- Managing and coordinating the kitchen team
- Monitoring the quality and presentation of dishes
- Planning shifts and organizing kitchen workflow
- Ordering ingredients and checking their quality
- Controlling costs and minimizing food waste
- Ensuring compliance with hygiene regulations (HACCP)
- Collaborating with restaurant management